OUR RESTAURANT

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Our new location at

751 E 63rd St.

is now OPEN!​

We hope to see you there and thank you for your continue support.

Chef Charles d'Ablaing is ready to start serving his delicious creations focusing on Poultry and a few of his signature dishes including the favorites shrimp and grits and fried green tomatoes. 

Click here to see our menu!

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Closed on major holiday!

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