OUR RESTAURANT

Our new location at

751 E 63rd St.

is now OPEN!

We hope to see you there and thank you for your continue support.

Chef Charles d'Ablaing is ready to start serving his delicious creations focusing on Poultry and a few of his signature dishes including the favorites shrimp and grits and fried green tomatoes. 

Click here to see our menu!

Closed on major holiday!

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