OUR RESTAURANT
We will continue to do carryout at our current location
until July 31st.
Please Call us 816-599-2285 to place your order.
Open Tuesday- Saturday 11am- 8pm.
Closed on major holiday!
Chef Charles d'Ablaing is ready to start serving his delicious creations focusing on Poultry and a few of his signature dishes including the favorites shrimp and grits and fried green tomatoes.
We are moving soon!
Brookside Poultry Company will be moving to a larger space a few blocks east of our current location at 751 E. 63rd St. in April 2020. We will also open a new concept, Brookside Beef Co., in the same building. The new concept will be a traditional steakhouse but casual dining like Brookside Poultry Company.
